Vegan Condensed Milk
AuthorsefordCategoryDairy Free, Desserts, Dressings & condimentsWhether your Vegan, lactose intolerant, or just need to take a break from dairy consumption, this is a great substitute and can be used in tea, coffee, cooking & baking. Its so close to the real thing!
Add coconut milk and sugar to a small pot and whisk to combine.
Place on medium heat and bring to a boil for 5 minutes checking and stirring until the coconut milk thickens. Cooking can take anywhere from 10 - 12 minutes.
This recipe yields 1/4 - 1/2 Cup of condensed milk.
Use this in Tea, coffee or for desserts and baked goods as a dairy substitute.
If you need a healthier version, switch out the white sugar for coconut or palm sugar (if accessible).
Ingredients
Directions
Add coconut milk and sugar to a small pot and whisk to combine.
Place on medium heat and bring to a boil for 5 minutes checking and stirring until the coconut milk thickens. Cooking can take anywhere from 10 - 12 minutes.
This recipe yields 1/4 - 1/2 Cup of condensed milk.
Use this in Tea, coffee or for desserts and baked goods as a dairy substitute.
If you need a healthier version, switch out the white sugar for coconut or palm sugar (if accessible).
