Takeaway Teriyaki Mushrooms
AuthorsefordDifficultyBeginnerSuper quick veggie dish you would think you ordered takeout! This meal can be done in under 30 minutes and with only 5 ingredients! To make it vegan, use teriyaki sauce without honey 🙂
In a medium sauce pan, pour in a splash of oil to heat. Now add in your red onions and mushrooms and let them cook on medium heat ( electric hob 3).
Once your mushrooms have cooked down and your onions are soft, add in your peas and parsley.
Spoon in your Teriyaki sauce a tablespoon at a time, mixing thoroughly until you reach the desired consistency.
Salt and pepper to taste and garnish with spring onion and its ready to serve.
Ingredients
Directions
In a medium sauce pan, pour in a splash of oil to heat. Now add in your red onions and mushrooms and let them cook on medium heat ( electric hob 3).
Once your mushrooms have cooked down and your onions are soft, add in your peas and parsley.
Spoon in your Teriyaki sauce a tablespoon at a time, mixing thoroughly until you reach the desired consistency.
Salt and pepper to taste and garnish with spring onion and its ready to serve.
Had the joy of trying this with my 5yr old son. Would definitely recommend if your looking for quick fulfilling and doesn’t require much this is a MUST. It’s Easy simple and DELICIOUS 😋 Thank you we can now add this to our weekly meal plan!!
Thanks so much for commenting! I’m so happy you enjoyed them!