This Smoked Garlic Shrimp pasta is super flavorful and filling with smoked garlic, fresh herbs, king prawns fresh lemon with linguini pasta.
First, Saute veg and herbs in medium pan on medium high heat.
Next, add seasonings and continue to cook until we'll combined. Remove from pan and set to the side.
Meanwhile, Put a large pot of water to boil along with a splash of oil and 1/2 tsp salt. Cook Linguini for 15 minutes or until Al dente, drain and rest to the side.
In a small bowl Coat shrimp with the seasonings and mix well. Cook on medium heat for 2 -3 minutes or until it starts to change pink in color.
Now, return the veg mix back to the pan to combine with shrimp. Add Butter and Fresh lemon juice.
Lastly, incorporate in the linguini and toss into the mixture along with the Parmesan until well combined. Garnish with fresh herbs and serve.
Serving Size 1