Easy Homemade Raspberry Jam
AuthorsefordCategoryDressings & condimentsDifficultyBeginnerThis is an easy homemade 3 ingredient Raspberry Jam. Made with sugar and lemon and fresh whole raspberries.
In a medium saucepan add fresh or frozen raspberries, sugar lemon juice and water. Bring to a boil then turn down to a simmer. Cook for 10 minutes or until sugar has dissolved and the raspberries have turned into pulp.
Mix the corn flour with 2 tbsp of water then pour the into the pot. until it thickens.
Finally, Store in an airtight jar and allow to cool completely so it sets, then it is ready to serve.
Ingredients
Directions
In a medium saucepan add fresh or frozen raspberries, sugar lemon juice and water. Bring to a boil then turn down to a simmer. Cook for 10 minutes or until sugar has dissolved and the raspberries have turned into pulp.
Mix the corn flour with 2 tbsp of water then pour the into the pot. until it thickens.
Finally, Store in an airtight jar and allow to cool completely so it sets, then it is ready to serve.
