Vegan Stuffed Portobello MushroomsBy sefordThese Vegan Stuffed Portobello Mushrooms are incredibly delicious, and healthy. Stuffed with Quinoa, veggies and a few special ingredients. Roasted Brussels SproutsBy sefordLevel up your next meal with these spicy, tangy and oh so flavourful Roasted Brussels Sprouts in spicy shito sauce. Vegan Sweet Potato Fritters with Roasted Red Pepper AioliBy sefordThese Vegan sweet potato fritters with roasted red pepper Aioli sauce make the perfect weekend or holiday snack. Spinach Chickpea Curry – Palak ChanaBy sefordAlso known as Palak Chana, spinach chickpea curry is the ultimate in flavor with fresh spinach, tomatoes and loads of spices to satisfy your taste buds. Curry Roasted PotatoesBy sefordCurry Roasted Potatoes are a super easy way to level up this popular side dish made from super flavorful seasonings and spices.Lemon Pepper Brussels SproutsBy sefordThese Lemon Pepper Brussels Sprouts are sauteed with onions, garlic and Lemon Pepper. You will never hate Brussels sprouts again.
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Hey Hey! I'm Shay. Bermudian food blogger based in London UK where ill be sharing my cooking stories, recipes and gardening journey with you!