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Chickpea OmeletteThis Vegan Omelette is a great egg substitute made with protein packed chickpea flour and seasoned just right. Glazed Vegan ScallopsThese vegan scallops use oyster mushrooms marinated with a blend of flavours, grilled then coated with an Asian inspired glaze.Mushroom and Quinoa Lettuce WrapsGluten free, low carb and vegan friendly, these mushroom and quinoa lettuce wraps are packed with protein and flavor. Baked Vegan Mac & CheeseThis Vegan Mac and Cheese is rich and creamy made with Non Dairy cream, lemon juice, loads of seasonings, a mix of vegan cheeses and baked until golden.Vegan Sweet Potato Fritters with Roasted Red Pepper AioliThese Vegan sweet potato fritters with roasted red pepper Aioli sauce make the perfect weekend or holiday snack. Honey Sesame Cauliflower BitesHoney Sesame Cauliflower brings you amazing Asian flavors that both Vegan and meat eaters can enjoy. Make this your next fake away meal! Ital Cornmeal Porridge Vegan & GFEnjoy this Fast, Dairy free, Gluten Free Breakfast made from fine Cornmeal, sweet spices and my condensed coconut milk made in under 7 minutes! Spinach Chickpea Curry – Palak ChanaAlso known as Palak Chana, spinach chickpea curry is the ultimate in flavor with fresh spinach, tomatoes and loads of spices to satisfy your taste buds. Seasoned Yellow RiceSeasoned Yellow Rice is packed with lots of veggies and cooked in a delicious curry vegetable stock broth for an amazing flavorful rice.