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Vegan Stuffed Portobello MushroomsThese Vegan Stuffed Portobello Mushrooms are incredibly delicious, and healthy. Stuffed with Quinoa, veggies and a few special ingredients. Callaloo, thyme and Cheddar RollsThese Buttery Soft Rolls are filled with seasoned Callaloo greens, fresh Thyme and sharp Cheddar cheese. Sorrel Glazed Air-Fryer WingsThese Air-fryer wings are crisp on the outside and tender on the inside coated with a sweet and sticky sorrel and ginger glaze. Glazed Vegan ScallopsThese vegan scallops use oyster mushrooms marinated with a blend of flavours, grilled then coated with an Asian inspired glaze.Reese’s Peanut Butter PopcornMade with only 4 ingredients, Reese's peanut butter popcorn is a deliciously fun way to boost up that next movie night. Mushroom and Quinoa Lettuce WrapsGluten free, low carb and vegan friendly, these mushroom and quinoa lettuce wraps are packed with protein and flavor. Baked Mac N Cheese BitesBaked Mac N Cheese Bites are a great way to use up those left overs and serve your family something new. Super easy to make and delicious, these are paired with homemade ranch dressing! Lamb Stuffed Potato CakesThese Stuffed potato cakes are filled with minced lamb, fresh herbs and onion with an added kick of mint and chili. Shallot and Goat Cheese TartThis shallot and goats cheese tart makes an amazing appetizer topped with fresh thyme, pomegranate seeds and drizzled with honey.